A true Scottish institution. Ross's Edinburgh Rock is unlike any other sweet you'll find — light, crumbly, and delicately chalky in texture, it melts on the tongue with a gentle sweetness that's utterly unique. Made to a traditional recipe, it comes in a beautiful array of soft pastel colours, each with its own subtle, distinctive flavour.
Don't be fooled by the name — Edinburgh Rock is nothing like seaside rock. Where seaside rock is hard and chewy, Edinburgh Rock is wonderfully soft and powdery, dissolving into a cloud of sweet, old-fashioned flavour with every bite. It's a genuinely special confection with a heritage stretching back generations.
Perfect as a gift, a taste of Scotland, or a nostalgic treat for anyone who grew up with it. Available in sizes from 100g to 600g — a wonderful addition to any Aunt Sandra's sweet selection.
